Appetizers

edamame Hummus
served with flat bread 5

Steamer Clams
white wine, butter, garlic 1 lb. 11 | 1.5 lb. 16

Kalbi Beef Tips
yakisoba noodles, asian vegetables, mushrooms 12

Calamari
crispy calamari with mustard thyme aioli 10

coconut prawns
coconut and panko crusted, plum sauce 10

Ahi Poke
yellow fin tuna, marinated with spicy sriracha, soy, ginger, with wasabi-soy mustard sauce,
crispy wonton 9

Prawn Cocktail
chilled jumbo prawns, cilantro cocktail sauce 11

Pan-Fried Pacific Oysters
pan-fried with garlic, cilantro cocktail 10

Red King Crab & Shrimp Cakes
lemon-basil aioli, cocktail slaw 13

Crab & Shrimp Stuffed Mushrooms 11

King Crab Tower
king crab, fresh mango, avocado, tequila-cilantro vinaigrette 12 | Double Crab 17

Chef’s Trio Tower
calamari, kalbi beef tips, white prawns 18

Starter Soup

French Onion
caramelized onions in rich broth with swiss cheese crouton and parmesan cheese 7

Lobster Bisque
rich shellfi sh stock, tomato, sherry and cream
Cup 5 Bowl 8

Razor Clam Chowder
polly creek razor clams, new england style with bacon, potatoes, cream
Cup 5 Bowl 8

Starter Salad

Bleu Pear Salad
mixed greens, candied pecans, bleu cheese, tarragon dressing 5

Fresh Mozzarella & Tomato
vine-ripened tomatoes, fresh mozzarella, basil-shallot vinaigrette, balsamic glaze, fresh basil 7

Wedge
iceberg lettuce, tarragon dressing, tomatoes, bleu cheese and candied pecans 7

Caesar Salad 5

Mixed Green Salad 5

Everyone's Favorites

Shaved Prime Rib Sandwich
white cheddar, balsamic onions, au-jus, creamy horseradish, fresh-cut fries 16

King Crab & Bay Shrimp Melt
bay shrimp, king crab, tomatoes, scallions, parm and cream cheese on baguette 15

USDA Black Angus Prime Bacon White Cheddar Burger
tillamook cheddar, thick-sliced bacon, lettuce, tomato and onion, brioche bun, fresh-cut fries 13

Strawberry Salmon Salad
seared sockeye, fennel salad, strawberry dijon, pears, spicy walnuts 17

C.I. Seafood Cobb Salad
smoked salmon, bay shrimp, king crab, bacon, olives, tomatoes, boiled egg,
gorgonzola, fresh greens 18

Tempura Halibut & Chips
lemon-caper tartar, sweet ginger slaw, fries 17

Pasta & Stir-Fry

Prawn Scampi Fettuccine
garlic-tomato-wine butter sauce 16

Chicken Fettuccine
roasted mushrooms, tomatoes, champagne cream 15

Cashew Stir-Fry
coconut kalbi, yakisoba
Prawn 17 | Beef 16 | Chicken 14 | Vegetables 12

Shenanigans’ Seafood Fettuccine
fin fish, steelhead, calamari & prawns, basil, roasted garlic cream 26

Fin & Shellfish

River Run Steelhead Oscar
alaska red king crab meat & bearnaise, yukon mashers, asparagus 26

Cedar Plank Roasted Salmon
bearnaise, yukon mashers, seasonal vegetable 28

Yellow Fin ‘Ahi’ Tuna
lemon butter sauce, soy wasabi mustard asian style vegetables, ginger steamed rice 32

Pan-Seared Scallops
roasted poblano cream, wilted spinach, chorizo purple potato hash 30

basil crusted Halibut
mashed potatoes, asparagus, tomato caper salsa 31

bacon wrapped crab stuffed Prawns
stuffed with king crab, bay shrimp, brie cheese. wrapped with thick-sliced bacon, oven roasted, served with apple cinnamon Israeli couscous, seasonal vegetables and lemon butter sauce 25

Alaska Red King Crab Leg
yukon mashed potatoes, garlic spinach 35

Join us Friday & Saturday Night for
Shenanigans’ Slow-Roasted Prime Rib
fresh grated horseradish, au jus. limited availability.
Small 10oz. 23 | Regular 14 oz. 29 | Large 18oz. 33

friday, SAturday & Sunday
Add a Half Pound of Alaska King Crab Legs to any Entree for $8

From the Grill

Choice of any Two Side Dishes

Pear Stuffed Chicken Breast
maytag bleu, shallot-red wine butter sauce, spinach 18

Chicken Marsala
breast of chicken, marsala-butter-garlic reduction 16

Pan-Seared Filet Medallions Oscar
red king crab, bearnaise, asparagus 29

Grilled Center-Cut Top Sirloin
cabernet shallot demi 25

Filet Mignon
caramelized roasted garlic demi-glace 6oz. for 28 | 10oz for 34

Black Angus Sirloin & Maytag Bleu
crisp pancetta & melting maytag bleu cheese 25

Grilled Ribeye
caramelized roasted garlic demi-glace 33

New York
21 day aged nebraska corn-fed beef, choice of preparation 32
Simply Grilled with Shenanigans’ seasoning | Horseradish Encrusted
Cracked Black Peppered shallot brandy cream sauce

Dinner Combinations

Choice of any Two Side Dishes | Pair any two items 31

Coconut Prawns plum sauce

King Crab & Shrimp Cakes lemon-basil aioli

Grilled 8oz. Top Sirloin cabernet shallot demi

Seared Scallops poblano cream

grilled Steelhead lemon beurre blanc

Kalbi Tenderloin Tips

Side Dishes

Potato/Apple Au Gratin 5
Yukon Gold Mashed Potatoes 4
Chef’s Rice 3
Baked Potato 3
Sweet Potato Fries 4
Fresh-Cut Fries 4
Garlic Buttered Spinach 2.50
Stir-Fried Vegetables 4
Fresh Seasonal Vegetables 2.50

Tacoma's Fresh Original- CI Shenanigans