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  • Tacoma, WA
  • Spokane, WA
  • Boise, ID
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  • Banquet Menu
  • Banquet Information
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Banquet Menu

Click here for a Printable Menu

*All prices are subject to change without notice. All prices are subject to appropriate local/state taxes, gratuities & taxable service fees.*

Breakfast

Continental

Fresh Seasonal Fruit Platter | Mini Croissants, Muffins, Lemon Poppy Seed Bread, Jelly, Butter | Juice, Coffee & Tea

$10 per guest

Traditional

Scrambled Eggs | Brown Sugar Bacon, Link Sausage | Biscuits & Country Gravy | Poppy Seed Au Gratin Potatoes | Juice, Coffee & Tea

$12 per guest

South of the Border

Scrambled Eggs | Ancho Chicken, Chorizo Sausage | Pico de Gallo, Cilantro Salsa, Shredded Cheese | Borracho Black Beans, Flour Tortillas | Fruit Platter | Juice, Coffee & Tea

$14 per guest

Award Winning Brunch

Made-to-Order Omelets & Crepes | Carved Roast Beef & Ham, Brown Sugar Bacon, Link Sausage | Scramble Eggs, Eggs Benedict | Poppy Seed Au Gratin Potatoes | Chef’s Weekly Selection of Hot Entrees | Assorted Breakfast Bread Selections | Poached Prawns with Cocktail Sauce | Signature Salads, Fresh Fruit Tray | Assorted Pastry & Dessert Selections

$24.99 per guest

Appetizers

Appetizer Buffet Selections

Traditional

Cheese Tray | Meatballs | Vegetable Tray | Seasonal Fruit Tray | Chicken Skewers - choice of Kalbi, Rosemary Garlic Marinated or Mongolian BBQ Style

$13 per guest

International

Crab & Artichoke Dip | Spanikopita | Baked Brie | Antipasto Salad | Vegetable, Hummus, Flatbread

$17 per guest

Pacific Rim

Mongolian BBQ ChickSen Skewers | Chinese BBQ Pork | Pot Stickers | Kalbi Beef Skewers | Asian Yakisoba Salad

$14 per guest

Deli Buffet

Sliced Ham, Turkey, Roast Beef | Assorted Breads & Condiments | Sliced Cheese Tray | Seasonal Fruit Tray | Choice of Two Sides - Caesar, Broccoli Salad, Curry Chicken Salad, Razor Clam Chowder

$15 per guest

Event Packages

Happy Hour #1

Bruschetta | Vegetable, Hummus, Flatbread | Spanikopita | Meatballs Marinara

$7 per guest

Happy Hour #2

Antipasto Salad | Jamaican Chicken Skewers | Prosciutto Wrapped Melons | Fruit & Cheese Tray

$10 per guest

Happy Hour #3

Yakisoba Salad | Pot Stickers | Kalbi Chicken Skewers | Chinese BBQ Pork

$8 per guest

Happy Hour #4

BBQ Wings | Pulled Pork Sliders | Deviled Eggs | Fresh Seasonal Fruit Tray

$9 per guest

All Day Events

All Day Event #1

Continental Breakfast | Lunch Chef's Choice or Dining Room Lunch Menu | Cookies & Petite Pastries

$38 per guest

All Day Event #2

Traditional Breakfast | Lunch Chef's Choice or Dining Room Lunch Menu | Cookies & Petite Pastries

$40 per guest

All Day Event #3

South of the Border Breakfast | Lunch Chef's Choice of Dining Room Lunch Menu | Cookies & Petite Pastries

$42 per guest

Chef's Seasonal 4-Course Dinners

Appetizer | Soup or Salad | Entree | Dessert

Please check with our Sales Coordinator for the season's freshest options

$55 per guest

Plated Options

Entrée Salads

Caesar Salad choice of Chicken 12 | Salmon 14 | Shrimp 13
Flank Steak Salad 16

Lunch Entrées

Entrées include a tossed house salad with creamy tarragon dressing and potato roll

Oven Roast Salmon Fillet Topped with lemon cream. With chef's rice and fresh vegetable 16
Potato Crusted Cod Served with tomato bacon relish, yukon mashed potato, lemon cream 14
Choice of Chicken Preparation Marsala, Whiskey, Dijon or Piccata Style. Accompanied with yukon mashed potato and fresh seasonal vegetables 13
Grilled Top Sirloin Accompanied with yukon mashed potato and fresh seasonal vegetables 18
Signature Marinated London Broil Chipotle soy bbq basted, yukon mashed potato & fresh seasonal vegetables 15
Fettuccine Pasta Choice of Chicken, Prawns or Seasonal Vegetables. Select from garlic fresh herb and olive oil, pomodoro or alfredo 13
Monte Cristo Sandwich Honey ham, roasted turkey, Wisconsin cheddar & swiss, griddled and served with raspberry puree 12

Dinner Entrées

Entrées include a tossed house salad with creamy tarragon dressing and potato roll

Roast Salmon Fillet Topped with lemon butter sauce. With yukon mashed potato & fresh seasonal vegetables 23
Alaska Halibut Baked halibut topped with bacon tomato relish. With yukon mashed potato & fresh seasonal vegetables | Market Price
Choice of Chicken Preparation Dijon Parmesan Crusted, Marsala Demi, Whiskey Mushroom Cream or Lemon Caper Piccata Style. With yukon mashed potato and fresh seasonal vegetables 19
Signature Marinated London Broil Chipotle soy bbq basted, yukon mashed potato & fresh seasonal vegetables 18
Grilled 8oz Top Sirloin Roasted shallot demi-glace, rosemary red potato and fresh seasonal vegetables 25
Filet Mignon Roasted garlic demi-glace, rosemary red potato and fresh seasonal vegetables 6oz 26 | 10oz 36
New York Steak Roasted garlic demi-glace, rosemary red potato and fresh seasonal vegetable 10oz 28 | 14oz 34
Steak & Salmon Top Sirloin & Salmon fillet, roasted shallot demi-glace, rosemary red potato & fresh seasonal vegetables 30
Fettuccine Pasta Choice of Chicken, Prawns or Seasonal Vegetables. Select from garlic & fresh herb olive oil, pomodoro or alfredo 20

Dinner Buffet Selections

Pacific Northwest Buffet

Signature Razor Clam Chowder
Seasonal Green Salad creamy tarragon dressing, candied pecans, blue cheese, fresh fruit/berry garnish
Almond Crusted Salmon topped with Washington apples and pinot beurre rouge
Chicken Marsala garlic mushroom demi-glace
Yukon Mashed Potatoes, Fresh Seasonal Vegetables, Potato Rolls & Butter

$26 per guest

Triple Play Buffet

Tossed Caesar Salad | Smoked Pit Ham. Mustard and Brown Sugar Cured | Roast Turkey Breast with Orange Cranberry Sauce | Herb Crusted Roast Beef with Creamy Horseradish | Stuffing, Whipped Potato, Turkey & Beef Gravy, Cheesy Penne Pasta, Garlic Beans | Potato Rolls & Butter

$22 per guest

Buffet #1

Bruschetta with Balsamic Glaze
Rosemary Roasted Potatoes, Fresh Seasonal Vegetables, Potato Rolls & Butter
Choice of Two Salads:
Tossed Seasonal Greens with Creamy Tarragon Dressing
Caesar
Curry Chicken Salad
Broccoli Salad
Fresh Fruit Salad with Basil Simple Syrup
Select Two Items:
Signature Marinated Chipotle Glazed London Broil
Fettuccine Pasta - choice of chicken, prawns or seasonal vegetables. Select from garlic & fresh herb olive oil, pomodoro or alfredo style, Salmon with Lemon Butter Sauce
Choice of Chicken Preparation - Dijon Parmesan Crusted, Marsala Demi, Whiskey Mushroom Cream or Lemon Caper Piccata Style

$32 per guest

Buffet #2

Bruschetta with Balsamic Glaze
Yukon Mashed Potatoes, Fresh Seasonal Vegetables, Potato Rolls & Butter
Choice of Two Salads:
Tossed Seasonal Greens with Creamy Tarragon Dressing
Caesar
Curry Chicken Salad
Broccoli Salad
Fresh Fruit Salad with Basil Simple Syrup
Choice of One Carved Entree
Pepper Crusted New York
Roasted Prime Rib
Choice of One House Specialties
Salmon with Lemon Butter Sauce
Fettuccine Pasta - choice of chicken, prawns or seasonal vegetable. Select from garlic & fresh herb
olive oil, pomodoro or alfredo style
Choice of Chicken Preparation - Dijon Parmesan Crusted, Marsala Demi, Whiskey Mushroom Cream or
Lemon Caper Piccata Style

$36 per guest

Desserts

A La Carte Desserts

New York Style Cheesecake 6.99
Olympic Mountain Fruit Sorbet 2.99
Dryers Ice Cream 2.99
Chocolate Cake 6.99
Dulce de Leche Cake 4.99
Tuxedo Truffle Moussecake 5.99
Tiramisu 4.99

Buffet Style Desserts

Priced by the dozen
Assorted Cookies 25
Chocolate Dipped Cookies 32
Fudge Brownies 20
Assorted Dessert Bar Selections 28
Chocolate Covered Strawberries 36

Signature Rack of Dessert Shots

Creative Seasonal Selections Serves 9 for $20

Signature Pastry Table

Seasonal Dessert Shot Selection
Dulce de Leche Cake
Tuxedo Truffle Mousse Cake
Tiramisu Cake
Seasonal Pastry Chef’s Dessert Bar Selections

$6.99 per guest